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Trusting Your Gut: What is Intuitive Eating and What Challenges Can You Anticipate

Writer: Emily DeMalto Emily DeMalto

The idea of eating based on your body’s natural hunger cues can seem foreign or even intimidating. That’s where intuitive eating comes in. This non-diet approach has gained popularity as a way to heal people’s relationships with food, helping them tune back into their bodies and eat in a way that feels nourishing and satisfying.

But while the concept of intuitive eating sounds simple, it can be extremely challenging. For many people, years of dieting, cultural pressure, disordered eating and relationships with food, and emotional eating patterns make it hard to trust their bodies when it comes to food. Let’s explore what intuitive eating really is and the barriers that make it difficult for so many.



What Is Intuitive Eating?



Intuitive eating is a practice rooted in the idea that your body knows best when it comes to hunger, fullness, and what foods will satisfy you. It encourages you to listen to your internal cues rather than external rules or guidelines about what, when, or how much to eat.

The term was first coined by dietitians Evelyn Tribole and Elyse Resch in their 1995 book, Intuitive Eating. They laid out ten core principles to help guide people toward a more peaceful, balanced relationship with food, including:


  1. Reject the Diet Mentality: Let go of the idea that you need to diet or restrict certain foods to be healthy or worthy.

  2. Honor Your Hunger: Listen to your body’s natural hunger signals and respond to them by eating.

  3. Make Peace with Food: Stop categorizing foods as “good” or “bad,” and allow yourself to eat all foods without guilt.

  4. Challenge the Food Police: Silence the voice in your head that says you need to follow certain food rules to be acceptable.

  5. Feel Your Fullness: Pay attention to when you’re no longer hungry and stop eating when you feel comfortably full.

  6. Discover the Satisfaction Factor: Enjoy food for the pleasure it brings, not just for its nutrients or calories.

  7. Cope with Emotions Without Using Food: Learn to recognize emotional eating triggers and find other ways to deal with feelings.

  8. Respect Your Body: Accept your body as it is and stop trying to fit it into unrealistic ideals.

  9. Exercise to Feel Good: Shift your focus from exercising to lose weight to exercising for the joy and energy it brings.

  10. Honor Your Health with Gentle Nutrition: Make food choices that honor both your taste preferences and your health, without obsession or restriction.

At its core, intuitive eating is about trust—trusting your body to know what it needs and finding freedom from the rules that dictate how we’re “supposed” to eat.


Challenges to Intuitive Eating



While intuitive eating sounds freeing, it’s not always easy to put into practice. Many people face a range of challenges that make it difficult to trust their bodies or break free from old habits. Here are some of the most common barriers:


1. The Diet Mentality Is Hard to Shake


For people who’ve spent years dieting or following rigid food rules, the idea of letting go of those rules can feel scary. Dieting often gives people a sense of control—whether it’s calorie counting, cutting carbs, or avoiding certain foods. Intuitive eating asks people to do the opposite: to trust their body’s signals without trying to control or manipulate their food intake.

This shift can feel uncomfortable and even chaotic at first, especially for people who are used to labeling foods as “good” or “bad.” Breaking away from that mindset can take time, patience, and self-compassion, but it’s a crucial step toward trusting your body.


2. Emotional Eating Patterns Run Deep




For many people, food isn’t just about hunger—it’s about comfort, stress relief, and even celebration. Emotional eating can be a deeply ingrained habit, and it’s one of the biggest obstacles to intuitive eating. Whether you’re turning to food to soothe sadness, manage stress, or reward yourself, breaking the cycle of emotional eating requires learning how to address emotions without using food.

While intuitive eating encourages you to honor your hunger, it also asks you to become more aware of the emotions behind your eating choices. This can be tough, especially if you’ve relied on food to cope for years.


3. We’re Out of Touch with Hunger and Fullness



Dieting often trains people to ignore their hunger signals. When we’re focused on sticking to a meal plan or restricting calories, we become used to overriding our body’s natural cues. Over time, this can leave people disconnected from their hunger and fullness signals altogether. They may not recognize when they’re truly hungry or may eat past fullness out of habit.

Relearning how to listen to these signals can take time and practice. Intuitive eating encourages people to start small by paying attention to how different foods make them feel, without judgment.


4. Food Culture and Dieting Messages Are Everywhere




We live in a world that constantly bombards us with dieting messages, from social media influencers promoting the latest cleanse to wellness blogs offering tips on cutting out sugar. The pressure to eat a certain way or fit into a specific body type can make it difficult to embrace intuitive eating, especially when so much of our culture values thinness and control over food.

Even when we try to reject diet culture, it’s hard to escape the messages that reinforce it. This makes intuitive eating not just a personal journey but one that requires navigating a larger cultural narrative around food, weight, and health.


5. Fear of Weight Gain


One of the biggest fears people face when starting intuitive eating is the fear of gaining weight. Many people come to intuitive eating after years of dieting, where weight loss was always the goal. Letting go of that goal and trusting your body to find its natural set point can feel risky.

It’s important to remember that intuitive eating is about healing your relationship with food, not controlling your weight. For some, that may mean gaining weight as their body adjusts to eating more freely. For others, their weight may stay the same or decrease. The goal of intuitive eating is to focus on how you feel, rather than the number on the scale, which is a huge mindset shift for many people.


6. Lack of Support



Making the shift from dieting to intuitive eating can feel lonely, especially if the people around you are still entrenched in diet culture. Friends, family members, and coworkers may still be talking about calories, diets, or their latest fitness goals, which can make it hard to stay committed to intuitive eating.

Finding support—whether through books, online communities, or working with a dietitian familiar with intuitive eating—can be incredibly helpful for staying on track and reminding yourself why you started the journey in the first place.


The Bottom Line



Intuitive eating is a liberating approach to food, offering people the chance to reconnect with their bodies and eat without guilt or restriction. But it’s not without its challenges. For those who’ve spent years dieting, struggling with emotional eating, or feeling disconnected from their hunger and fullness cues, learning to trust their body can take time.

The journey to intuitive eating isn’t about perfection—it’s about progress. Each step toward listening to your body and letting go of food rules is a step toward a healthier, more balanced relationship with food. While the challenges are real, the rewards of intuitive eating—freedom, self-trust, and joy in food—are worth the effort.


 
 
 

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